Meet the Maker: Hector's Hot Sauce
Hector’s Hot Sauce is featured in the Hot Sauce gift box
Hector is the executive chef and owner of the Diaz Restaurant Group.
Known for his Latin-Caribbean fare at Salsa’s in downtown Asheville, Hector Diaz and his team grow and smoke the habaneros in this signature, small-batch sauce.
His other restaurants in Asheville are Modesto and Café Bomba.